Weber Kettle Grill Smoker Setup

Smoking woods vary in strength and intensity so it s very important to choose the right wood for your food.

Weber kettle grill smoker setup. The metal will conduct the heat of your grill to the soaked wood chips you pile inside the box. The holes in the lid will direct the fragrant smoke over your food. Ensure the vents on the kettle are open and place the cooking grill and lid on. A water smoker allows you to smoke meat at temperatures well below 300 f for many hours.

The weber version is basically an upright bullet shaped unit with three sections. As the day goes on and your temperature begins to drop work your top vent to allow more oxygen to flow through the kettle. Adding wood smoke to your barbecue during cooking opens up a whole new world of flavours. Doing so will just let out valuable heat.

If the pan dries out the temperature may rise quickly. Place a drip pan into the weber kettle to catch drippings. If your gas grill doesn t have a dedicated smoker box you can purchase a heavy gauge stainless steel smoker box to sit right on top of your cooking grate. You may need to refill the pan with more water after about 3 4 hours.

For smoky barbecue aromas add a few fist sized chunks of hardwood to the coals right. Avoid opening the kettle lid at all costs. In fact the hinged lid with a handle on the front spins in a rotary motion 180 degrees. Napoleon s nk22ck c charcoal kettle grill puts a few spins on the familiar kettle design.

Fill the pan with warm water to help regulate temperature. In our high heat searing tests weber delivered the best balance of seared exterior and medium rare interior. It s hard to beat a weber kettle but napoleon holds its own and adds some unique features to make the nk22ck c a viable alternative. Different types of wood produce different flavours and complement different meat and cooking styles.

Charcoal grill setup visual step by step weber grill skills guides and videos. The charcoal burns in the bottom section.